Are you a passionate and driven Chef de Partie who enjoys working with the freshest, local produce, creating ever-changing menus, offering guests an amazing dining experience?
Are you looking for a new opportunity? Arecibo are delighted to be recruiting for a Chef de Partie for our client, a luxury 4 star hotel, one of the finest in the Buckinghamshire area. The hotel boasts over 60 bedrooms, meeting and conference facilities, a fabulous, award-winning restaurant and is idyllically set on the banks of the River Thames.
As Chef de Partie you will become an integral member of a successful kitchen brigade supporting the Senior Chefs. You will have demonstrable experience in a similar role and be passionate about food and experience of working in a rosette standard kitchen.
In return my client is offering a very competitive salary as well as the chance to join this forward-thinking organisation with a focus on staff development and career progression. If you would like to know more about this exciting opportunity please apply today.