Arecibo is recruiting for a Breakfast Chef for our client, a luxury resort set in 24 acres. The property boasts a combination of luxury bedrooms with self-catering lodges, spa and leisure facilities as well as a restaurant, bar and terrace and is located in stunning Cornwall with views overlooking the picturesque St. Austell Bay.
The ideal Breakfast Chef for this role will have previous experience working within a similar position in a hotel kitchen and can work independently and in a pressured environment.
Breakfast Chef will be working with top quality ingredients and producing dishes to a very high standard. After breakfast service you will then be helping with the preparation of ingredients for the lunch and evening service, excellent knife skills and organisation will be required.
Ability to commute/relocate:
- Due to the location of the resort you must be able to reliably commute or plan to relocate before starting work (required). More details can be given when you apply for the role.