We are recruiting for a Chef de Partie for our client, a luxury 4 star, rosette awarded hotel. Boasting 50 bedrooms and conference facilities for up to 300, the venue is located in picturesque countryside.
The right candidate for the position of Chef de Partie will be passionate about food with experience of working in a rosette kitchen.
In return my client are offering a competitive remuneration package and excellent career development opportunities. There is also a live in option available. If you would like to know more about this exciting opportunity please apply today.